SHARAN

Join us at Carrots Restaurant to learn about making delicious, healthy vegan desserts. In this session, Susmitha and Chef Ram will demonstrate how to make 5 desserts which can be enjoyed guiltlessly.

By virtue of being vegan, all recipes are free of cholesterol, dairy, eggs, gelatin or any other animal products. Additionally, these desserts are fruit sweetened (therefore free of processed sugar) and oil free too!

Since we use nuts, seeds, fresh and dry fruits, the desserts really hit the spot and taste very decadent, while being deceptively good for your health. 🙂

The event will include a tasting session. And printed recipe sheets will be given out.

Time: 1 pm to 3 pm.

Menu:

• No Bake Chocolate Brownie (High Raw)
• Mixed Fruit Pudding (Raw)
• Cinnamon Orange Ginger Tart (Raw)
• Chocolate Nut and Seed Mylk Shake (High Raw)
• Carrot Cake (Raw)

Contribution: Rs 1500 per person.

Early Bird Discount: Rs 300 off per person till Sunday 24th January 2016.

Maximum of 15 people on this event. Register soon.

Google Map: Click here.

Website (for address, phone number and working hours): http://www.carrots-india.com

You can register your spot by making a payment using any of the following options:

1: NEFT fund transfer:

Account Number: 01842560005382
Account Name: Swamy’s Kitchen Pvt Ltd
IFSC Code: HDFC0000184
Branch Name: HDFC Bank, Indiranagar Branch

2: Cash:

Drop into Carrots (during our working hours) and book your spot by paying Cash.

Address:
No. 607, First Floor,
80 Feet Road, Koramangala 6th Block,
Bengaluru 560095
Phone: +91 80 41172812
Nearest landmarks: CARTMAN Foundation, Namdharis, Sony World Signal.

After you’ve paid, send an email to customercare@carrots-india.com with the subject line “Healthy Desserts Demo 28th Jan” and your payment details to confirm.