Nut Free Cheese
Ingredients
- 2 cups steamed and diced unpeeled potatoes
- 1 cup steamed and diced unpeeled carrot
- ½ cup water
- 2 tsp unrefined salt
- 1 tbsp lemon juice
- ½ cup nutritional yeast
- ¼ cup onion powder
- ¼ cup garlic powder
- ¼ tsp mustard (rai) powder
Method
Blend all the ingredients together to a smooth, creamy paste. Store in the refrigerator for 3-4 days.
Makes 4 cups