SHARAN

Summer in Dubai can be daunting and we are here to show you how to beat the heat with a cooling drinks and desserts workshop. Learn how to make sugar-free, dairy-free and guilt-free refreshments with plant-based and wholesome ingredients.

Menu:

• Aam Panna
• Thai Iced Tea
• Summer Gazpacho
• Kesar Pista Kulfi
• Caramel Sundae
• Frozen ‘Snickers’ Bars
• Raspberry Ripple
• Choco Peanut Butter Chia Pudding

Contribution: Dhs 250 per person.

Time: 5 pm to 7 pm

Early bird discounted rate: Dhs 200 per person till 28th May 2019.
Note: Please deposit cash or cheque before the Early Bird date ends (midnight), or else full rate(s) will be applicable.

Contact: 050-7457295 / 050-3842311/ 050-5672013

Cancellation Policy: Cancellation before the early bird attracts full refund towards another program. Cancellation after early bird attracts 75% refund towards another programme. No refund at the day of event.

Presenters: Veena Thakker & Vineeta Punjabi