SHARAN

We are witnessing increasing incidence of lifestyle diseases due to unhealthy eating habits and life style. In this cooking class, we will teach you how to make oil free, sugar free, dairy free recipes and yet delicious meals. Principles of whole food plant based meals will be explained, demonstrated and participants will also get to taste.

Here you will learn how to weave the whole plant based diet in your routine. What to eat at all the meals, plus lots of tips and tricks.

Menu:

• Aam Panna
• Nut Milk
• Peanut Curd
• Dahi Bhalla
• Shahi Tofu
• Bharwan Bhindi
• Cucumber Beetroot Salad
• Date Nuts Laddoo

Time: 2 pm to 5 pm

Contribution: Rs 1800 per person

Early Bird Discounted Rate: Rs 1500 per person till 11th July 2019
Note*: Please deposit cash or cheque before the Early Bird date ends (midnight), or else full rate(s) will be applicable.

Contact: 02240031909, 9769117747

If you have any diet restrictions / food allergies/ Jain food requirement, please intimate us at least 2 days prior to the event by sending a whatsapp message to +91 9769117747. Please mention class name and diet restrictions.

Cancellation Policy: Cancellation before the early bird attracts full refund towards another program. Cancellation after early bird attracts 75% refund. No refund for cancellations on the day of the event.