Sweet Corn Salad
Photo by Karthik Ram
Serves 2-3
Ingredients
- 2 cups sweet corn kernels, steamed until tender
- ½ cup diced carrots, steamed until tender
- ½ cup diced cucumber
- ¼ cup diced tomatoes
- Lemon juice to taste
- Unrefined salt to taste
- 2 large lettuce leaves to serve
Method
Mix all the ingredients together and serve on a bed of lettuce.